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Peppery Rasam / Soup in 5 mins
Now you can make amazing Pepper Rasam or Soup in 5 mins
Course:
Appetizer, Main Course, Soup
Cuisine:
Indian, Karnataka, South Indian, Tamil Nadu
Keyword:
Instant Recipes
Yield:
1
serving
Equipment
1 Table spoon
1 cooking bowl
Materials
1
Table Spoon
Grounded Instant Rasam powder
1
Cup
water
1
Cup
Broth (optional but worth adding)
Any broth from lentils or veggies or meat
5
leaf
Curry Leaf
2
Table Spoon
Fresh Coriander leaf
Salt to taste
1
whole
Tomato (optional)
Instructions
Add them all together in the Bowl
Do not boil, stop as soon as you see it raise.
Enjoy the Rasam or Soup
Notes
If making Soup, you can add some cooked cut vegetables or sautéed vegetables
If you want spicy, Add little more Instant Rasam powder and adjust as per your taste.